While we cannot travel, Tiato brings the world to your dining table. Each week, our owner, Catherine An and Chef Hugo Sandoval chooses a new culinary destination, curating a four course tasting menu that highlights some of their favorite dishes and traditions from that region. Go on this culinary tour and expect to tastes some of Catherine’s mother and Executive Chef, known as the “mother of fusion cuisine,” Helene An’s Asian-fusion blends of flavors and techniques, creating a unique and delicious balance that tantalize your tastes buds. This week get cozy and indulge with our first stop in Germany….
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Next Week we travel to France!